This Japanese food began to be cooked in 1900 and today you can find it throughout Japan. This pan is ideal for making the typical Japanese fish-shaped cake. Pour the desired filling into one part of the pan and close it, cooking on both sides.
Japanese Taiyaki
Material: Aluminum Alloy
Feature: Non-Stick
Sizes:
- Total Length 34.8 cm (13,7″)
- Handle 19.8 cm (7,8″)
- Width 18 cm (7″)
Quantity: 1 Japanese Taiyaki